... but I'm still smitten with these beautifully ornate chocolate eggs from Fortnum & Mason. With more than a hint of Victoriana, the charmingly old-school creations are actually made with moulds from the F&M archive. Give me one of these over a Mars multibox anyday (although, actually, don't give me any - survivingly the onslaught of chocolate to our Daily Mail desk is almost impossible. Today is was a collossal Hotel Du Chocolat egg, after nibbling a morsel I have hated myself all afternoon... Dieting is a bitch)
Wednesday, 23 March 2011
I KNOW I CAN'T EAT THESE...
... but I'm still smitten with these beautifully ornate chocolate eggs from Fortnum & Mason. With more than a hint of Victoriana, the charmingly old-school creations are actually made with moulds from the F&M archive. Give me one of these over a Mars multibox anyday (although, actually, don't give me any - survivingly the onslaught of chocolate to our Daily Mail desk is almost impossible. Today is was a collossal Hotel Du Chocolat egg, after nibbling a morsel I have hated myself all afternoon... Dieting is a bitch)
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how beautiful! i wouldn't want to eat them just because of that
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